Refrigerated crescent dinner rolls unite as a quick crust to hold ground beef, cheese, salsa and taco seasoning in this easy-to-assemble main dish.
1 can (8 oz) Pillsbury® refrigerated crescent dinner rolls
1lb lean (at least 80%) ground beef
¾ cup Old El Paso® Thick 'n Chunky salsa
2tablespoons Old El Paso® taco seasoning mix (from 1-oz package)
1 cup shredded Cheddar cheese (4 oz)
Shredded lettuce, as desired
Diced tomato, as desired
