My Location
SignUp Login

Cooking with REAL Pumpkins this year...some tips...

I am a recycling nut.  At this time of the year, I hate to think that the pumpkin sitting on my porch will go to waste.  I thought I'd share some tips on how to use Real Pumpkins in some of your fall culinary creations.

How To Make Your Own Pumpkin Puree:

  1. Cut out top of your pumpkin and clean out all seeds and strings from inside.
  2. Slice pumpkin vertically into 3 inch wide strips.
  3. Place strips onto a baking sheet.
  4. Bake in preheated oven for about 1 hour.
  5. Once done, scrape the pumpkin from the skins, then beat with a mixer or puree in a food processor until smooth.

Read more tips and get a great recipe for a Chocolate Chunk Pumpkin Bread on the What's Cooking Blog

Reviews
Sign Up - Family Fun Newsletter

Have fun with great ideas on things to do for travel, daytrips, nearby, or at home...


Fun Things to Do at Home
Fun games for the whole family
Making science into family fun
Giving the little ones a laugh
Fun, creative activities
Exercise for the mind
Entertainment for the whole family
Great fun when you're stuck at home

About     Partnerships     Terms     Newest     Sitemap     Topics     Contact Us
© 2020 Tipspoke.   Awesome Tips Worth Sharing™   Tipspoke®   All Rights Reserved.