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Peanut Butter Stir Fry Sauce

Peanut Butter Chicken Stir Fry Sauce

Use this sauce over chunks of chicken and whichever vegetables you like to stir fry.

¼ cup smooth peanut butter
2 Tbs. soy sauce
½ to 1 teaspoon sesame oil (be sure to mix well before measuring) 

Stir all together until smooth. If necessary, you can add a little water or cooking sherry to thin it out. 

Stir fry your chicken and vegetables, then pour in your sauce, toss to coat and let it get warm. Serve over noodles or rice.

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