Pureed Vegetable Soups
Check out these recipes for pureed vegetable soups from Martha Stewart’s site; they’re easy, low in fat, and are an easy way of eating your vegetables. Plus, everyone loves soup in the winter. I made the butternut squash soup and everyone loved it, even my five-year-old. For easy and safety, I bought the butternut squash already halved and seeded - they are very hard to cut in half.