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Yummy Apple Crisp

My mom passed this apple crisp recipe along to me a while makes for an easy and DELISH fall dessert!

Jill's Apple Crisp

Slice peeled apples almost to the top of a 9x13 pan.  Sprinkle with cinnamon and pour a little water over the top.

Make crumbly mixture by cutting together 2 c. flour, 2 c. sugar and 2 cubes of butter or margarine.  Spread over top of apples.

Bake at 350 for 1 hour.

Yeah, 2 sticks, one cup! Sorry for the confusion :)
Blue M.
What do you mean by 'two cubes' of butter? two sticks? as in one cup? Thanks,
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