Baked Zucchini Chips are a good alterative to potato chips! It is healthy low carb recipe that might help you reach your weight loss goals. Plus the kids will love and you can sneak a healthy veggie into their diet!
- 1 zucchini
- canola cooking spray
- seasoned salt, or other seasoning(s) of your choice
Preheat oven to 225 degrees Fahrenheit. Line a baking sheet with parchment paper or nonstick foil, and spray with canola oil. Set aside.
Slice zucchini into thin medallions, about the thickness of a quarter. (You can either use a knife & a very steady hand, or a mandoline slicer.)